Steak Sandwich online cooking school and recipes

 

 

Ika Mardianti

Welcome to my favorite recipe recipe site. My name is Ika Mardianti, and a website which my friend and I had created. The site has recipes taken from my moms notes, sisters notes, my friends moms note and her sisters note, some of our cooking teachers notes, materials found in magazines, and news papers and more. The site will take you to many pages. I hope these will give you some ideas for planning to make your food...

If you'd just like to browse through all the recipes, use the the links above. It is really straight forward.. For now theres not much recipe I can show you, but later on when I get to add a forum and a blog, I am sure you will love to come and visit my website. Please I'd want you to get involved also.

So I say again, if you are a cook in a hurry but you want to eat well, youd find my site good. But if you are an expert, cooking fanatic, maybe my site wont be so good coz im just a newbie. But hey, who knows ! you may enjoy the recipes here anyways. If you want to post some recipes please email me at ika_mardianti@online-cooking-school.com I will post them for you and will put your name on the title.

What my friends and I put down on this site :

  • Recipes for lunches, dinners, breakfast and snacks
  • Recipes for more main course dishes
  • Popular dishes from Indonesia
  • Dishes that can be made ahead
  • Tast recipes for leftovers
  • Recipes which are simple.
  • Suggestions for accompaniments to main courses
  • Time and money saving recipes.
  • and more ...


 

 
Sandwitches recipes
Pasta, rice and gains recipes
Deserts recipes
Cooking for one recipes
Breakfast recipes
Bread and Cake recipes
Oven dishes recipes
Eggs and Cheese recipes
Lamb recipes
Fish and Shellfish recipes
Pork recipes
Beef recipes
Poultry recipes
Vegetables recipes
Salad recipes
Soup recipes
Bread recipes
Appertisers recipes
 
 
 
 
Old-Fashioned Potato Soup
4 medium-size baking potatoes (about 750g), peeled and cut into 1 cm slices 40g butter or margarine 1 small onion, peeled and finely sliced 3 cups
 
 
 
 
 
Chicken Florentine
1.25kg chicken thighs or drumsticks 1 bunch fresh spinach 70g butter or margarine 3 cloves garlic, peeled and finely chopped ¼ cup fine dry bre
 
 
 
 
 
Roast Beef
Cooking beef this way is both fast and efficient. Serve one piece immediately; 1.25kg will give you 6 ample servings. Dice or slice the rest, freeze